The warm southern sun produces a bold Cabernet Sauvignon with the varietal’s signature nose: blackcurrants, dark chocolate and subtle toasty notes. Fermentation on GenuWine Winery Dried Grape Skins and toasted American oak produces a full-bodied wine with hints of coffee and vanilla notes.
The International Collection of Grand Cru highlights the winemaking techniques and traditions from recognized wine regions around the world.
- Varietal : Cabernet Sauvignon
- Sweetness : 0
- Oak : 3
- Body : 4
- Grape Skins : GenuWine Winery Dried Grape Skins